| Title | Oregon coast canned salmon pack -- 1925 |
| Publication Type | Journal Article |
| Year of Publication | 1926 |
| Authors | Anonymous |
| Secondary Title | Pacific Fisherman Yearbook |
| Volume | 24 |
| Pagination | p.70 |
| Date Published | 1926, Jan. |
| Call Number | OSU Libraries: Guin SH1 .P2, Digital Open Access |
| Keywords | Alsea Bay, Bay City (Or.), canneries, Chinook salmon = Oncorhynchus tshawytscha, Coho salmon = Oncorhynchus kisutch, commercial fisheries, Coquille River estuary, industrial development, Reedsport (Or.), Rogue River estuary, Siletz Bay, Taft (Or.), Tillamook Bay, Umpqua River estuary, Waldport (Or.) |
| Notes | This publication was called the "Statistical Number." The Oregon coast salmon runs were good in 1925 -- not quite as good as 1924, but still "well ahead of 1923 and other years since 1919." (p.60) This table gives the names of companies running salmon canneries, cannery locations, and statistics for fish canned. |
| URL | https://babel.hathitrust.org/cgi/pt?id=uc1.31822007477599&seq=270 |
| Series Title | Pacific Fisherman Yearbook |
