| Title | 1922 Oregon coast canned salmon pack |
| Publication Type | Journal Article |
| Year of Publication | 1923 |
| Authors | Anonymous |
| Secondary Title | Pacific Fisherman Yearbook |
| Volume | 21 |
| Issue | 1 |
| Pagination | p.53 |
| Date Published | 1923 |
| Call Number | OSU Libraries: Guin SH1 .P2, Digital Open Access |
| Keywords | canneries, Chinook salmon = Oncorhynchus tshawytscha, Coho salmon = Oncorhynchus kisutch, commercial fisheries, Coquille River estuary, industrial development, Nehalem Bay, Rogue River estuary, Siletz Bay, Taft (Or.), Tillamook Bay |
| Notes | Statistical table. Market conditions improved in 1922, and a few Oregon coast canneries re-opened. Canneries operated in the Nehalem, Tillamook, Siletz, Coquille and Rogue estuaries. Other canneries remained closed in the Tillamook, Nestucca, Nehalem, Siletz, Siuslaw and Umpqua estuaries. The Reedsport Packing Company became the Pacific Fish & Cold Storage Co., and operated cold storage but did not can salmon. The Siletz cannery operated by F.W. Gertulla under his name was still run by him, but changed its name to the Siletz Bay Packing Co. |
| URL | https://babel.hathitrust.org/cgi/pt?id=uc1.31822007477532&seq=329 |
| Series Title | Pacific Fisherman Yearbook |
